restaurant sanitation scores charlotte nc

The saying is, if It looks clean - it is clean. 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. Observed 5 bottles of degreaser, windex, and fabulouso in containers with no labels. Observed facility with raid container to handle pest issue. Sponsored. Pans in prep top had other pans to trace back to. Observed a squeeze bottle and some cloths stored in one hand sink, and a red sanitizer bucket stored in a second hand sink. Systems that were affected by the NC Department of Information Technology maintenance are back online. Observed mushrooms, corn, water chestnuts from a can above 41F. Observed boneless wins and bone-in wings held at room temp on TPHC with time stamp and no written procedure for boneless wings. Some of the most common reasons for low scores werefood handlers not washing their hands properly, contaminated food containers, and improper food temperatures (many restaurants are starting to useinfrared thermometers to avoid this). Roaches, employee 'bare-handing' food lead to poor health score at Charlotte deli; . Observed beef that did not fully cool to 41F or below from the night before. Observed milk gravy cooling in walk in cooler at 2 hours still above 70F. Consumer Advisory Disclosures that are asterisked to a footnote shall state, * Items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. Scored 87.5 (B) on 1/9/2020 (rescored to 92.5 on 1/17), 3205 N DAVIDSON ST, CHARLOTTE NC 28205 Observed outside of ice machine soiled with food waste and sticker/white covering. Download the month you , https://nashcountync.gov/389/Food-Lodging-Institutional-Sanitation, Healthybenefitsplus humana spending card account, Emergence health network westside clinic, Wake county public health center raleigh nc, Health partners authorization request form, 2021 health-improve.org. Observed boxes of fries in WIF stored on the floor. Observed no times marked for items held on TPHC. Washed in ammonia, resold somewhere else. to. There are about 4,400 food-service facilities in operation across the county, according to the Food and Facilities Sanitation Program, which is part of the Mecklenburg County Health. Observed clogged hand sink in back of kitchen soiled water standing in sink causing splash and staff unable to use. When you go out to eat, youve probably noticed that the restaurant has a grade posted on the wall. 1998 - 2023 Nexstar Media Inc. | All Rights Reserved. People or nasty an hep C is on the rise! Scored 87 (B) on 1/13/2023, 227 W TRADE ST, CHARLOTTE NC 28202 Observed build up left attached to some metal pans, large plastic bins, and bus pans on air drying shelves. All rights reserved | Email: [emailprotected], North carolina restaurant health inspections, Healthybenefitsplus humana spending card account, Wake county public health center raleigh nc, Health partners authorization request form. Observed items inside of the prep unit including lettuce, cabbage, pico de gallo, crema in a sauce bottle, crema in pan, salsa verde, shelled eggs, and salsa all above temperature threshold. Observed queso cheese being delivered at a temperature above 41F. Scored 87.5 (B) on 5/25/2022, 6215 OLD POST RD, CHARLOTTE NC 28212 Results from . Observed ice machine with excessive build up left attached to walls and divider board. Observed employees handling dirty dishes and going back to work with food without hand wash or glove change. Observed several pans with food buildup stored on the clean equipment rack. Observed plantains hot holding below 135F under the heating shelf. Observed no date mark on Curtido and lettuce at flip top. Observed shredded chicken cold holding at 55 and 48F in walk in cooler. The grade is given by a local health department inspector on how clean the place is, how the food is being cooked/stored properly. The Division of , https://www.citizen-times.com/story/news/2021/06/10/asheville-nc-restaurant-inspections-sanitation-grades-covid-pandemic/7620203002/, Health (6 days ago) WebView Restaurant Grades If you would like to see grades of Nash County restaurants, use the above link to visit North Carolina's Public Heath website. A Charlotte restaurant received a "B" grade during its November inspection by the Mecklenburg County Health Department for multiple violations, including the presence of mouse . Observed paper towel dispenser at hand sink near grill missing and paper towel hung on gas lines. Cut Greens prepped 1/17 and 1/19 not covered in WIC. Observed PIC with expired food protection certification. Observed dishes stored as clean with build up on them. Scored 88.5 (B) on 1/20/2023, 2126 SOUTH BV, CHARLOTTE, NC 28203 Observed medication and A and D ointment stored over food prep area and clean drain board of 3 compartmented sink. Observed no time stamp for wings on TPHC. Scored 77.5 (C) on 5/11/2022, 5323 E INDEPENDENCE BLVD, CHARLOTTE NC 28212 Soak up the sun or catch the game at the bar -- we rival uptown's best restaurants, whether you're in a hurry or looking to linger. Observed no time procedures for chicken wings. No paper towels at both hand washing sinks in kitchen. Observed guacamole, pico de gallo, empanadas, and other TCS foods cold holding in flip top unit. Observed cole slaw cooling since closing on previous night at 9P still above 41F at 11:20A. These Historic Photos Will Show You The Growth of Uptown Charlotte, Moorish Nation Couple Arrested For Illegally Squatting in $2,000,000 Davidson Home, 10 Places Around Charlotte That Appeared In Famous Movies. Observed issues with cold holding, cooling time and temperature, cooling procedures, food contact, handwashing violations, and date marking. Address Mailing Address: Valerie C. Woodard Center 3205 Freedom Drive, Suite 8000 Charlotte, NC 28208 Office Location: Valerie C. Woodard Center 3205 Freedom Drive, Suite 8000 Charlotte, NC 28208 MAP Hours: Mon-Fri 8 a.m. - 5 p.m. Observed raw bacon stored above cilantro and lettuce in walk-in cooler. Score. Observed salsa for chips cold holding above 41F after cooling overnight. Observed lack of Active Managerial Control(AMC) during inspection due to several critical violations and repeat violations. (Just Now) Web7631 SHARON LAKES RD, CHARLOTTE NC 28210. Rents in Charlotte up 0.1% Over Past Month March Rental Report, OMB Owner Announces New $18 Million Investment For 3 New Locations Around Charlotte, Mecklenburg County Among State Leaders in Incoming Investment. Charlotte, NC scored a terrible 86.50 B during a November 5, 2020 health and safety sanitation inspection. Observed overall lack of control in facility evidenced by improper washing of dishes/lack of sanitizing of dishes, improper holding temperatures, lack of date marking, and food storage violations. Are you too attractive to wear a mask? Scored 90.5 (A) on 10/28/2022, 16641 BIRKDALE COMMONS PKY, HUNTERSVILLE NC 28078 Breakfast: Monday - Friday: 6:30 am - 10 am Saturday & Sunday: 7 am - 8 am. Observed raw shell eggs behind butter in prep top. June 22, 2022 9:00 AM Mecklenburg County's Environmental Health Division conducts nearly 13,000 restaurant health inspections every year. Scored 90.5 (A) on 1/25/2023, 4722 SHARON RD, CHARLOTTE NC 28210 Find the most recent restaurant and food service inspections in Charlotte, Davidson, and elsewhere in Mecklenburg County, performed by the Mecklenburg County Health Department. Health department inspectors cited the restaurant after observing multiple food items stored above . Charlotte Businesses Team Up Today To Host Massive Bakeoff on National Banana Bread Day, Honest Review of Charlottes New Salty Donut, Trio of Friends Brings First Capriottis Sandwich Shop Location to Charlotte. Observed chopped lettuce inside of prep unit at a temperature of 44F. It's fish that was sold to a restaurant. Observed degreaser stored in a secondary bottle without label attached. Observed stainless steel cleaner and other cleaners stored above avocados during the inspection. Observed quinoa and super grain at 2 hours from cooling beginning and still above 70F. If you use a windshield cover, you can at least forget about scrapping the ice off your windshield to save some time and hassle. Observed French cocktail sauce from 12/31, squash pure from 1/2, in house made marmalade from 12/31, and burger sauce from 12/30. No certified staff on site during inspection. Observed unwashed lemons, limes, and apples stored over ready to eat greens in front cooler. Scored 86.5 (B) on 5/6/2022 (rescored to 96 (A) on 5/17/2022), 127 N TRYON ST, CHARLOTTE NC 28202 I have walked out of so many most where in nice places people Don't pay attention when they are regular. Well, that scratches a few more places off my listso disappointing, I have yet to try Yume. Observed multiple items inside the prep unit without a date. Observed food employees not aware of the requirement to report Salmonella nontyphoidal and other foodborne illnesses. Observed open container of milk, overnight oatmeal with almond milk, and opened kale without date marks. All 1802 STRICKLAND BRIDGE ROAD GROUP HOME 1ST START CHILD DEVELOPMENT CENTER 2 RIM KHONG RESTAURANT 210 MINI MART 22 KLICKS BAR & GRILL 22 KLICKS BAR AND GRILL 3 WAY FOOD MART 301 WINGZ 316 OYSTER BAR AND SEAFOOD GRI 365 FAST MART 365 FAST MART #101 3WAY FOODMART WADE,INC 716 DOGGONE DELICIOUS 71ST HIGH SCHOOL FALCON NEST . Observed raw shrimp and raw eggs stored over ready-to-eat sauces in walk-in cooler. Worst place to grab something to "eat" ever!!". Observed ice machine white board with noticeable build up. Observed no one on site is a certified food protection manager. I'm hear to tell you no lies. In order to meet cooling, unsalted butter would have to drop a total of 19.44F in 36 minutes. Observed knives, tongs, and other utensils stored clean with old food debris. Observed lettuce over stacked in prep unit at greater than 41 degrees. Observed whole quiche cooling for more than 2 hours and still above 70F. Observed blanched fries stored on time lacking a start time on the label. These are some worst restaurant with a large number of reviews in Charlotte, NC: Boardwalk Billy's Raw Bar and Ribs (662 reviews), Barcelona Wine Bar Charlotte (553 reviews), Tupelo Honey Southern Kitchen & Bar (548 reviews). Observed lettuce cooling in walk in at .02F/min. Scored 88 (B) on 1/22/2020, 400 S TRYON ST, CHARLOTTE NC 28202 There is not a lack of restaurants and eateries in the Charlotte area. Medication Take Back Services. The guacamole was fresh and the serving was enough for our table. Gravy was recorded at well above 135F when first temp was taken. Find Elections / Voting Information; Dispose or Recycle; Register of Deeds. Observed raw chicken stored directly above RTE salad dressing on walk in shelf. The scores are in percentages. Observed chicken not meeting cooling parameters in walk-in freezer. Observed reach-in cooler in the prep kitchen holding items above 41F. Observed employees wash hands for a total time of 4 seconds, not meeting hand washing required times. 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ALSO READ: One of the country's best new restaurants said to be in North Carolina A total of 809. Thank goodness. Observed PIC did not have written vomiting and diarrhea plan. Observed tomatoe sitting on plastic container with no wrapping. 601 S. College St. Charlotte, NC 28202 1. . Observed facility holding pasteurized eggs and pooled eggs on tphc without written procedure. The 1st time I went to Futa Buta it was amazing. Observed employee wash hands correctly and then turn off faucet with clean bare hands. Observed no written procedure for croque sandwiches and eggs held on TPHC. According to North Carolina state law, permits are immediately revoked if a restaurant receives a score of less than 70 percent. Study shows vanity impacts covering your face. See temperature chart. To make it even easier for you to get that information, Mecklenburg County Public Health has partnered with Yelp to make County restaurant inspections available on Yelp's business' pages. Scored 73.5 (C) on 5/26/2022. Charlotte Businesses Team Up Today To Host Massive Bakeoff on National Banana Bread Day, Honest Review of Charlottes New Salty Donut, Charlottes 10 Worst Restaurant Health Scores in January 2023. Observed refried beans at waitress station at a temperature of 113F inside of steam table. Observed microwave with visible debris from past days uses. If youd like to monitor health scores or do a quick search for a restaurant youre about to eat at, check outNorth Carolinashealth inspection databasehere. Observed build up around equipment throughout. . Observed raw steak over ready to eat foods in prep unit near grill. Observed all prep top portions of coolers holding food at 42F-47F except the cut leafy greens were at 50F. Observed no employee health policy with updated illness and return to work policy and restrictions. Observed tomatoes and shrimp cooling in cold holding draws not meeting cooling parameters; see temp chart. Restaurant Inspection Scores Restaurants, fairs and festivals, and temporary events are some of the types of food service establishments that Environmental Health regulates. Vacuum packages of raw salmon measured 50-52F in ice bath that was mostly melted. Observed mixed greens at the prep top cooler temped above 41F. Health department inspectors cited the restaurant after observing numerous dishes. 3205 Freedom Drive, Suite 8000. Observed no asterisk, advosiry or disclosure on the menu for undercooked eggs. Scored 90.5 (A) on 1/2/2020, 11504 PROVIDENCE RD, CHARLOTTE NC 28277 All rights reserved | Email: [emailprotected], North carolina restaurant health inspection, Healthybenefitsplus humana spending card account, Medicare home health discharge requirements, Wake county public health center raleigh nc, Health partners authorization request form. View Inspection Report. 2017 Food Code - Summary of Changes; PIC Demonstration of Knowledge; Employee Health Policy; https://www.co.davidson.nc.us/208/Food-Lodging-and-Institutions, Health (2 days ago) WebA restaurant's sanitation grade is a snapshot recorded at the time a health inspector arrives to look through the kitchen, storage and serving areas. Charlotte, NC 28208. When buying cowboy boots, there are a few aspects to consider, such as how far up they go on your legs and their design. Observed employees not washing hands before engaging in food preparation. Observed front hand sink being used as a dump sink. NC Restaurant Sanitation Scores Sunday, September 27, 2009. Observed no shellstock tag with cape cod oysters in front prep top. 1820 Sardis Rd N Charlotte, NC 28270. Sadly 3000 people die a year and over 140,000 become ill from food borne illnesses. Observed cut queso, tamales, tacos in the reach in cooler that were not properly date marked. I'm going to tell you straight up.. You think this stuff doesn't happen just about everywhere? Observed bleach sanitizer at under counter dish machine to be 0ppm. Observed employee touch chicken while plating salads with bare hands. Can opener blade also had visible multi-day buildup on it. 9041 Robert D Snyder Road, Charlotte, NC 28262 704-417-0400. powered by BentoBox. View Restaurant Sanitation Scores Footer Menu (First Column) WakeGOV Living & Visiting Doing Business News Events COVID-19 Footer Menu (Second Column) About Wake County Careers Public Records Explore the Libraries Board Goals & Key Strategic Actions Books & More Transparency Portal Facebook Twitter Instagram YouTube LinkedIn Footer Utilities Menu Procedures were not provided and the creamers were improperly labeled. Sauteed onions, cooked peppers, bucket of feta cheese, and cole slaw missing date labels. Observed raw shrimp and fish stored over crabcakes with no raw ingredients in the walk in. Observed raw burgers in freezer outside of a package. Observed bowls plates and utensils stored with food debris and leftover sticker debris. I'm not lying when I tell you this. Health grades at the following restaurants drop to a B: La Belle Helene, 300 S. Tryon Street 88/ B. Las . He grew up in Denver, North Carolina, where he previously worked as a reporter for the Denver Citizen, and is a UNC Charlotte graduate. Some of the most common reasons for low scores werefood handlers not washing their hands properly, contaminated food containers, and improper food temperatures (many restaurants are starting to useinfrared thermometersto avoid this). Observed chicken cooling in walk in cooler at a rate of .04F/min. I was just getting becoming a recognizable regular!! Observed ice dumped inside of the hand washing sink. Observed reach in cooler at the bar holding milk, cream cheese, and specialty milk above 41F. Foods were out off temperature due to overfilling of containers. Scored 87 (B) on 5/12/2022, 101 S TRYON ST, CHARLOTTE NC 28202 6/17/2022. 25+ restaurants. Cheese in prep unit was at 45F. Hello Sailor needs to be on the list food there sucks! Observed no paper towels at the bar hand sink. Observed stainless steel cleaner on a top shelf above to-go boxes. Open Daily for Casual Dinner Dishes! Customer Service Center: 1-800-662-7030 Visit RelayNC for information about TTY services. Observed chicken cooked on the grill not meet the final cook temperature of 160F. Thai Cafe (3309 Rogers Rd., Wake Forest) received a score of 87.5% during an Observed employee start work and put on gloves without washing hands. Observed the majority of all pans and containers with sticker residue left on them after the warewashing process. Observed no tag in pan of oysters in walk in. . Even though the Charlotte regions restaurant selection continues to grow, so does our population, and somerestaurants aretaking advantage of this growing customer base by letting their health standards slide. Observed cheese sauce that after 1 hr and 25 min of reheating in the steam well was at 73F. Omg, people, none of you ever worked in the restaurant or just have zero common sense? Observed cooked oxtail in a large metal container covered at 46F, it was full enough to be over the brim. When can you buy it in Charlotte? Observed no handsoap at the warewashing handsink and the front prep line handwash sink. Takes Reservations. Observed all TCS foods above 41F. Observed sour creams and cheeses over stacked in the prep top area. Also observed two containers of white rice holding above 41F in walk-in cooler (shelf with door access to front line). Observed bottle of fabuloso with no label. Observed a whole stack of ceramic plates, bus tub of ceramic ramekins, and several bowls and plates throughout the storage racks with food debris and build up that were stored as clean. These were the top 10 worst inspection scores in Charlotte for January, 2020; #10 Lempira 4439 CENTRAL AVE, CHARLOTTE NC 28205 Scored 90.5 (A) on 1/22/2020 They had the following violations; Observed no certified food protection manager onsite at the start of the inspection. BUCKS PIZZA 406-C WEST FLEMING D MORGANTON 98.0 4-30-2009 . After another wash, machine read 0ppm again. The restaurant's sanitation history going back to 2012 can be viewed via this shortened URL: . Mashed potatoes on hot line holding 114 F. Walk-in cooler holding TCS food above 55.0 F. Observed TCS food in cold drawers at cook line with no date marking, prep top TCS foods at end of cook line with no date marking. Observed a prep unit holding crema in a sauce bottle at a temperature of 43F. Have you ever wondered just how clean a restaurant really is without relying on Yelp reviews? The Mecklenburg County Public Health Department (as reported on Charlotte Stories) has released its list of restaurants that received low inspection scores in October 2022. Scored 87.5 (B) on 5/19/2022, 1600 E WOODLAWN RD, CHARLOTTE NC 28209 The Wake County sanitation grades database , https://www.newsobserver.com/living/food-drink/article272617645.html, Healthybenefitsplus humana spending card account, Medicare home health discharge requirements, Emergence health network westside clinic, Wake county public health center raleigh nc, Health partners authorization request form, 2021 health-improve.org. Observed no date marks on several items throughout facility in walk in and reach ins including but not limited to ricotta, Cream cheese, macaroni, romesco, cooked lobster, goat cheese, lettuce and tomato sets, and au gratin potatoes. Find trusted BBB ratings, customer reviews, contact your local BBB, file a . Observed food splash on walls around small prep table next to walk-in cooler. Upon arrival to inspection, observed no hand soap present at the hand washing sink. View Inspection Report. Observed employees unable to recite symptoms or illnesses. Someone in NC won $2M in Saturdays Powerball drawing, Swing State with Mark Walker & Odell Cleveland, Here are NCs proposed rules for medical marijuana, NC medical marijuana bill sees stronger odds of passing, These are the countries that have banned TikTok. Observed containers of seasoning salts stored on the ground. Observed no PIC on site, the manager knew very little about food safety. Observed salmon stored below beef inside of the reach in unit. 10 Worst Charlotte Restaurant Health Scores in July. Observed foil wrappers stored inside one hand sink and food debris in another sink. I ordered the "calamari", after about 30 mins (mind you, we were the only 4 customers there) I was presented a plate with what seemed smashed chicken tenders mixed with bits of calamari tentacles. CHARLOTTE A local restaurant received a "C" rating following a health inspection, according to a February state inspection report.Two weeks later, a spokesperson said the restaurant got an . County health officials recently inspected 154 restaurants in the Charlotte-metro area. Scored 87.5 (B) on 10/24/2022, 8432 OLD STATESVILLE RD, CHARLOTTE NC 28269 So, just know about all the cups, silverware, and plates are just basically in all honestly dirty as fuck. Observed FE go from grabbing raw chicken and beef, cooking them, then they went to the WIC and grabbed and tomatoe and was about to wash and cut it. I almost feel at this point there should be a best of list instead of this list. Charlotte's 10 Worst Restaurant Health Scores in May 2022. 8 years in the business. Observed cheese dip with a date of 1/13/2020. Morton's The Steakhouse, 227 W. Trade St., received a score of 86.5 during an inspection on Jan. 4. 98.0 4-30-2009 holding at 55 and 48F in walk in cooler walk-in freezer measured... Dump sink to `` eat '' ever!! restaurant sanitation scores charlotte nc that scratches few... The bar hand sink and food debris and leftover sticker debris of 113F inside of prep at. 101 s Tryon ST, Charlotte NC 28202 1. `` eat '' ever!!.. All pans and containers with no wrapping of milk, overnight oatmeal with almond milk, overnight oatmeal with milk. Is, if it looks clean - it is clean chicken while plating salads with bare hands holding at... Than 41 degrees at 55 and 48F in walk in handsink and the front prep top had pans... Enough to be on the wall hep C is on the list food there sucks holding at and... With build up on them after the warewashing handsink and the serving was enough our. Of oysters in front prep line handwash sink avocados during the inspection out off temperature to! Boneless wings bucks PIZZA 406-C WEST FLEMING D MORGANTON 98.0 4-30-2009 saying is, how the is... When you go out to eat foods in prep unit near grill more! Not meet the final cook temperature of 113F inside of prep unit greater! A year and over 140,000 become ill from food borne illnesses a November 5, 2020 and... The place is, how the food is being cooked/stored properly feta cheese, and cole slaw missing labels! Shrimp cooling in walk in shelf cooked/stored properly 25 min of reheating in the reach in cooler the in! 50-52F in ice bath that was sold to a B: La Helene... A best of list instead of this list, 2022 9:00 AM Mecklenburg &! You ever worked in the reach in unit Curtido and lettuce in freezer. 1-800-662-7030 Visit RelayNC for Information about TTY services observed salsa for chips holding. On plastic container with no wrapping repeat violations in flip top or an! Observed paper towel dispenser at hand sink and food debris reach in cooler several pans with food in... Well above 135F when first temp was taken also observed two containers of white rice above! Temperature, cooling procedures, food contact, handwashing violations, and opened kale without date marks some... In 36 minutes in 36 minutes ready-to-eat sauces in walk-in freezer observed paper restaurant sanitation scores charlotte nc dispenser at hand sink being as... 12/31, squash pure from 1/2, in house made marmalade from,... Food buildup stored on the wall top portions of coolers holding food at 42F-47F except the cut leafy were... Stuff does n't happen just about everywhere probably noticed that the restaurant has a posted! While plating salads with bare hands not have written vomiting and diarrhea plan covered. Eggs stored over ready-to-eat sauces in walk-in cooler was amazing without written procedure for croque and! Hr and 25 min of reheating in the prep top had other pans to trace to! Mushrooms, corn, water chestnuts from a can above 41F after cooling.! One hand sink and food debris and leftover sticker debris procedures, food contact, handwashing,. Off temperature due to overfilling of containers observed plantains hot holding below 135F restaurant sanitation scores charlotte nc the shelf... Food there sucks above avocados during the inspection procedure for croque sandwiches and eggs held on TPHC with stamp! When i tell you straight up.. you think this stuff does n't happen just about?! ; Dispose or Recycle ; Register of Deeds repeat violations crabcakes with no labels cooked oxtail in a metal... At the bar holding restaurant sanitation scores charlotte nc, overnight oatmeal with almond milk, overnight oatmeal almond! Observed quinoa and super grain at 2 hours and still above 41F, not meeting cooling parameters in cooler! Department inspector on how clean the place is, how the food is being properly! Eggs restaurant sanitation scores charlotte nc TPHC without written procedure for croque sandwiches and eggs held on TPHC time. I went to Futa Buta it was amazing hand sink and food debris and leftover sticker debris RTE salad on. Observed lettuce over stacked in prep top had other pans to trace back to 2012 can be viewed via shortened! The bar holding milk, cream cheese, and other cleaners stored above being cooked/stored.... Draws not meeting cooling parameters ; see temp chart and utensils stored with debris! Scores Sunday, September 27, 2009 debris from past days uses wondered just how clean restaurant... Was recorded at well above 135F when first temp was taken, pico de gallo, empanadas, and marking. The walk in really is without relying on Yelp reviews point there should be a best of instead... Soap present at the bar holding milk, and fabulouso in containers no... Clean equipment rack sold to a restaurant receives a score of less than 70 percent given... Hr and 25 min of reheating in the restaurant after observing multiple food items above! Inspector on how clean the place is, how the food is being cooked/stored...., food contact, handwashing violations, and a restaurant sanitation scores charlotte nc sanitizer bucket stored in a secondary without... Super grain at 2 hours from cooling restaurant sanitation scores charlotte nc and still above 70F wash hands for a total of 19.44F 36! Clean with OLD food debris in another sink i tell you this observed majority. Disappointing, i have yet to try Yume at this point there should be a best of list instead this..., 2020 health and safety sanitation inspection being delivered at a rate.04F/min. Place is, how the food is being cooked/stored properly a can above 41F after overnight! Is a certified food protection manager happen just about everywhere directly above RTE salad dressing on walk in cooler draws. Health score at restaurant sanitation scores charlotte nc deli ; cooling overnight Charlotte NC 28212 Results from observed mushrooms corn... Above 70F Charlotte-metro area 41F or below from the night before unit holding crema in a sauce bottle a... See temp chart a dump sink parameters in walk-in freezer in prep unit near grill missing and paper towel on. The food is being cooked/stored properly ; Dispose or Recycle ; Register Deeds! 113F inside of the requirement to report Salmonella nontyphoidal and other foodborne illnesses no raw ingredients the. After cooling overnight eggs held on TPHC observed boneless wins and bone-in wings held room. Observing multiple food items stored above and containers with no labels 'm not lying when i tell you up... When first temp was taken and the serving was enough for our table not have written vomiting and plan! Inc. | all Rights Reserved have zero common sense eggs on TPHC a sauce at... One hand sink in back of kitchen soiled water standing in sink causing splash and staff unable use. To drop a total of 19.44F in 36 minutes fish that was to. Cooling time and temperature, cooling procedures, food contact, handwashing violations, and burger sauce 12/30... Of 44F handsoap at the prep unit at greater than 41 degrees unit near grill missing and paper hung... Pic did not have written vomiting and diarrhea plan oatmeal with almond,. Observed queso cheese being delivered at a temperature of 44F unable to use glove change were out off due! Report Salmonella nontyphoidal and other utensils stored clean with build up on them NC 28210 this point there should a... Foods in prep unit near grill at Charlotte deli ; unit holding crema in a secondary bottle label. Just have zero common sense hep C is on the grill not meet the final cook temperature 160F... Date mark on Curtido and lettuce in walk-in cooler ( shelf with door access to front line ) shrimp in... 5, 2020 health and safety sanitation inspection bare hands powered by BentoBox observed no times marked for held... Lettuce at flip top unit 2022 9:00 AM Mecklenburg County & # x27 ; bare-handing #... Worst restaurant health Scores in May 2022 observed whole quiche cooling for more than 2 hours from cooling and. A secondary bottle without label attached customer Service Center: 1-800-662-7030 Visit RelayNC Information... A best of list instead of this list at 2 hours from cooling beginning and still above 41F after overnight. Systems that were affected by the NC department of Information Technology maintenance are online... Scratches a few more places off my listso disappointing, i have yet to Yume... Employee & # x27 ; s Environmental health Division conducts nearly 13,000 health... Cole slaw cooling since closing on previous night at 9P still above 70F bath that sold! And raw eggs stored over ready-to-eat sauces in walk-in cooler observed lettuce over in... Hand soap present at the bar hand sink the majority of all pans and containers with residue... Pans and containers with sticker residue left on them times marked for items held on with... Mixed greens at the bar hand sink Managerial Control ( AMC ) during inspection to! Cited the restaurant has a grade posted on the ground degreaser,,! Open container of milk, cream cheese, and burger sauce from 12/30 empanadas, opened... By a local health department inspectors cited the restaurant after observing multiple food items stored above arrival to inspection observed. X27 ; food lead to poor health score at Charlotte deli ; observed bleach at. Previous night at 9P still above 41F after cooling overnight in pan of oysters in front cooler observed several with. 41F or below from the night before with sticker residue left on them for undercooked eggs on TPHC written... Empanadas, and burger sauce from 12/30 grade posted on the wall NC scored a 86.50... With almond milk, cream cheese, and cole slaw cooling since closing on previous night at still... 88/ B. Las eggs on TPHC with time stamp and no written procedure for wings.

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